· 90% Tempranillo
· 7% Cabernet Sauvignon
· 3% Merlot
· 450.000 Bordeaux bottles (75 cl.)
· Also available in 37,5 cl, Mágnum, 3 l., 5 l. y 9 l.
VISUAL: Cherry red colour with ruby rim and nice bright.
NOSE: Complex wine aromas, with attractive roast hints. After some time in the glass, it develops new aromas that make it lively and fresh.
MOUTH: Dense and well- balanced mouth feel, with wide variety of fruit presence and creamy feeling. Tasty and elegant, it is perfect to combine with different dishes. This wine will not leave you indifferent because of the good feelings that it causes.
January 2012
Proof | 14% Vol. |
Sugar Reducers | 1,2 Mg/L |
Total acidity (Tartaric) | 5,2 G/L |
Volatile acidity | 0,74 G/L |
Total SO2 | 80 Mg/L |
Free SO2 | 25 Mg/L |
pH | 3,63 |
It goes perfectly well with powerful meats like cheeks or bull tail. It can also be served with stew, roasted red meat, big game meats or roasted lamb.
Recommended serving temperature: 16ºC.